Vegetable ivory, also known as tagua nut, is a durable and ecological material extracted from the seeds of certain tropical palm trees, particularly those of the genus Phytelephas.

Originating mainly from the tropical forests of the Ecuadorian coast and the Amazon jungle, these seeds resemble animal ivory, thus offering an ethical alternative.

After harvesting, the seeds are dried and then hardened to be transformed into various handcrafted objects such as buttons, jewelry, and sculptures. This material has a naturally white hue and lends itself well to dyeing, allowing for the creation of colorful and unique pieces.

In addition to its beauty, vegetable ivory is prized for its durability and its ability to be polished, making it a popular choice for artisans around the world.